Our Beans
10 BEANSBrazil Cerrado – Decaf Santos Water Process
Medium🇧🇷 Brazil, Cerrado
Santos Water Process (Decaf)Full-flavoured decaf using the Santos Water Process. All the taste, none of the caffeine.
David Bedoya: Castillo – Watermelon Ferment
Light🇨🇴 Colombia
Watermelon FermentAn extraordinary experimental lot from producer David Bedoya fermented with watermelon.
Ecuador – Mikad del Mundo Natural
Light🌍 Ecuador, Mikad del Mundo
NaturalHigh-altitude Ecuadorian lot from the "Roof of the World" processed naturally.
El Salvador Gesha – Natural
Light🇸🇻 El Salvador
NaturalRare Gesha variety from El Salvador processed naturally for intense floral and fruit character.
End of the Road – Colombia & Brazil
Medium🌍 Colombia, Brazil
WashedBalanced roast with traditional flavours. Dependable coffee for everyday drinking. An instant classic.
Flower Dance Co – Fermented Premium Blend
LightA carefully fermented premium coffee showcasing floral and fruit complexity.
Hamble – Colombia & Guatemala
Medium🌍 Colombia, Guatemala
WashedA classic blend combining Colombian sweetness with Guatemalan body.
Julio Quispe: Caturra – Grape & Blackberry Ferment
Light🇵🇪 Peru
Grape & Blackberry FermentExceptional Caturra from Julio Quispe fermented with grape and blackberry for a vibrant, wine-like cup.
Rwanda Bourbon – Washed
Medium🇷🇼 Rwanda
WashedClassic Rwandan Bourbon with clean, bright acidity and stone fruit sweetness.
Tutti Frutti – Co-Fermented Premium Blend
LightAn experimental co-fermented lot bursting with fruit-forward complexity.
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